Aerogrill cooking possibilities. What is an aerogrill. Is food cooked in an air grill healthy?

Surely in your house there are already such helpers as a slow cooker, microwave oven, and maybe a barbecue and the like. Would you like to purchase an air grill as well? What for? We will tell you now.

Let's take a look at what an air grill is for. Much is said and written about cholesterol in last years Well, it's a real threat. It is also terrible because the harm of fatty food is at first invisible, and then - again ... However, despite all the warnings, it is extremely difficult to decide on fundamental changes in your lifestyle and nutrition, and there are objective reasons for this.

First job. It takes a lot of time, as a result, we do not have free hours for cooking healthy food and we rush for fast food.

The second is habit. Oily french fries, crispy chicken leg... Daily stress leads to stress, and your favorite goodies relieve it perfectly!

The third is costs and effort. To cook dietary, low-fat, you need not only to buy the appropriate products (for example, salmon is recommended - an expensive pleasure), but also to have a double boiler and other special equipment at home ... Which, by the way, is already cluttering up the kitchen. As the hostesses grumble, soon they will invent their own unit for each dish!

Finally, the fourth reason... is stereotypes. There is an opinion (and no cookbooks and talk shows can change it for some reason!) that healthy food is, yes, good, but so dull and tasteless! Pretty fresh! Doesn't crunch! Does not melt on the tongue, in general!

So, do you need an air grill in the kitchen? needed for sure! All of the above causes can be eliminated with the help of an air grill. It’s not for nothing that it’s called the AEROgrill. Products are cooked on grates, due to the uniform effect of hot streams clean air. They do not burn, no oil is required, and the fat itself will melt and flow out.

What do we get as a result? Well-done meat - one. Juicy inside, with a safe (no carcinogens!) crust on the outside - two, without excess fat - three. (For example, a glass of fat is rendered out of a chicken. Once you see this, you will never want to drink this glass with meat again ...).

In this way, you can cook familiar dishes - but safe! In fact, the same french fries, but not harming the body! You will not need to give up your usual way of eating and buy special products.

The air grill is equipped with a delay start function and does not require attention: you do not need to watch so that it does not burn, you do not need to stir, it will even turn off by itself. He will not distract from business, will allow you to maintain the working pace.

Aerogrill is a combination of as many as ten kitchen appliances, including steamers, microwave ovens, ovens, dryers, etc. You do not have to rush around the kitchen from one unit to another, perform complex manipulations with settings, and so on. That is, healthy nutrition does not require additional efforts.

And the most important thing! With an air grill, you will not only be protected from cholesterol, but also lose weight. Up to six kilograms minus one month. Even fitness will not give such a result! How is this achieved? Aerogrill reduces the number of calories by exactly half, and retains all the beneficial substances that keep the body in shape. After all, in fact, in the air grill everything is prepared only in a dietary way! But it remains just as delicious!

So, in order to protect yourself from cholesterol, there are all the conditions and whether or not you need an air grill on the farm, you decide for yourself. Be healthy!

To prepare quality food, the hostesses use modern household appliances. In shopping malls and specialized stores, you can purchase models of mechanized assistants, for example, choose an air grill to quickly prepare diet meals. Unfortunately, many consumers do not know for what needs this product can be used.

To fill in the gaps in your horizons, to find out the technical parameters, advantages and small disadvantages of this representative of kitchen equipment, unusual for the Russian consumer, you need to carefully read our article.

An air grill is an electric household appliance that cooks various dishes using hot air currents, such a product will diversify your family's menu and significantly reduce the cooking time for diet food, which is very useful for all supporters healthy lifestyle life.

In addition to cooking, this unique product for the home can be used to defrost food, reheat previously cooked food, this device will help the hostess with canning during the annual autumn harvesting of food for the winter. A feature of the air grill is the fact that the products are cooked in it without the addition of oil, which means that the food is healthy, without cholesterol.

The package includes several grills, a metal mesh baking sheet, skewers and special tongs for extracting finished products so as not to burn your hands. Grids are used for meat and fish, vegetables are baked or stewed on a baking sheet, several dishes can be cooked at the same time and the process can be observed through the transparent walls of the tank. The air grill has several modes and there are various functions in the asset.

Design

Its description is extremely simple: the glass bowl is covered with a lid on top, in which a heating element and built-in low power fan. At the top is the product control panel. Products are placed in the working bowl, the product is tightly closed with a lid, and the device is connected to the network.

During cooking, the products do not turn over and do not mix, the product does not have such an opportunity, and it is not needed, because hot air circulates freely inside the bowl. All work is based on the principle of convection, so the processing of products is ideal, while no oils and fats are used, just enough moisture and fat inside the products.

Principle of operation

This device uses the principle of uniform distribution of hot air throughout the volume, so experts sometimes call a home convection oven a convection oven. AT modern models not only the temperature regime is set, but also the fan speed, so the smart device will not allow the food to dry out during cooking.

Experts divide similar devices into two main groups:

simple models. They have a small volume of the working bowl, only a few functions, their price is low, so they are available to the general population.
Multifunctional models are rather expensive convection ovens that can operate in a wide range different modes. With their help, you can realize your culinary fantasies, cook exotic dishes according to recipes of world cuisine.

It is the second option that is used for smoking meat and fish at home, such a product will help to dry berries and mushrooms for future use, make varenets or yogurt from milk.

Advantages and disadvantages

First, let's look at all the advantages and why you can use the air grill in the kitchen:

The product can be used in the country house, in the yard of a private house, for example, by installing it on open veranda or in the gazebo. When working, it does not smoke and does not emit unpleasant odors, like its counterpart in the oven, because the lid closes hermetically.
In the product, you can stew vegetables, cook meat and fish, sterilize cans for conservation.
having asked optimum temperature, you can simmer foods, smoke them or cook cereals according to old recipe like in a Russian oven.
The product helps to cook healthy food without adding oil or fat, which is especially important for dietary nutrition.
It significantly saves time: in half an hour it can be used to prepare a full-fledged three-course dinner - first, second and dessert.
In the process of cooking different products, their flavors do not mix.
You can cook barbecue or fried ribs equally well, the finished product looks tempting and exudes aroma.
The participation of the user is necessary only during the preparation of the dish - cut the meat into portions, lay all the prepared ingredients inside the working bowl. All further preparation takes place in offline, you can only watch the process through the glass.
Odors from under the cover do not seep into the room, so people who are allergic to strong odors can safely go about their business.

Now a few words about the disadvantages:

the versatility of the product is a skillful marketing move by manufacturers;
baking is much worse than in the oven, because the bottom of the pie or pies is not baked to the desired condition;
the capacity of the product is not enough to bake a chicken or a duck, not to mention a goose or a turkey - it must be cut into pieces so that everything is fried completely.

Therefore, many consumers are wondering if such a device is needed in the kitchen.

How much does an aerogrill cost

The cost of such a product is quite diverse - it all depends on the model, heater and materials used:

Classic models with heating elements are most widely represented in the domestic market of Russia, the price here varies between 2.5-13 thousand rubles.
Devices with a halogen heater are slightly cheaper and are sold at prices of 1.6-9.5 thousand rubles.
There are still not enough products made of carbon fiber, a composite material where thin threads of rubber and graphite are intertwined - they are representatives of the budget segment and cost 2-3 thousand rubles.
Universal lids that fit under tempered glass cookware are the cheapest, such a device can be purchased for 1.2-1.8 thousand ₽.

What is the difference between an air grill and an oven

What is better to buy for household needs - an air grill or an oven from the same company, it is definitely impossible to say, although they work on the principle of convection: cooking is carried out during the circulation of hot air. The air grill is compact and consumes less electrical energy.

For lovers of homemade cakes and chicken baked with a crispy crust, preference will be given oven- the air grill is not able to cook such delicacies. Users who prefer healthy food without the addition of oils and fats will choose the convection oven, here the compactness of the product plays a big role.

The verdict is simple: both products are needed in the kitchen for different purposes, so best option- a stationary oven and a small-sized convection grill will be useful to any housewife for preparing culinary delights, without requiring special supervision during the cooking process.

How to choose

The art of choosing an air grill is practically no different from buying any household appliances, the main thing here is to pay attention to the main parameters, which we will consider in detail.

Volume

Manufacturers indicate two numbers - for example, 10/14, the first indicates the optimal volume of the working bowl, which can be increased to the second size by using an insert. The kit comes with a dense ring, which must be installed on the working bowl to increase its volume.

Power

This parameter varies between 0.6-1.0 kW, and one product may have several power options, which depend on the cooking mode, temperature and convection propagation speed.

Fan speed

For budget models, the speed does not change, and more expensive models can have up to three different options fan rotation.

Automatic heating

Some models support the function of heating previously cooked food to the desired temperature, which is very convenient.

Lid

This part can be hinged or removable, each of them has individual advantages: with a bracket, the user does not have to think about where to put the hot cap, and a separate option allows you to increase the internal volume due to the installed ring.

Control block

Inexpensive models are controlled mechanically, and more expensive items have an electronic control panel with a set of precise settings and a choice of modes.

Timer

Almost all models of air grills are equipped with this useful device, the difference is only in the delay time or the duration of the mode.

Self cleaning

This function is present on all models, but it must be done periodically on your own to avoid burning food during cooking.

To choose the right air grill for your family, you need to study the expert's advice:

If you already have an oven and a microwave in the kitchen, then it is enough to purchase a classic model with a bowl volume of 3-6 liters, a hinged lid and a power of no more than 1 kW. Choose extensive functionality, control is electronic, and the heater is a halogen lamp.
Fans of culinary experiments should pay attention to models with a volume of up to 10 liters and a power of at least 1.3-1.4 kW with a halogen heater, the functionality should be as extended as possible.
If you have small kitchen, it is better to buy a universal cover that fits perfectly with the standard kitchen utensils. The heating element is the simplest, mechanical type control. If you plan to use a device for heating food, then choose a halogen lamp, and the power will be enough 0.8-1.0 kW.

Impressive dimensions and, accordingly, volumes are needed for big family, otherwise there will be an overrun of energy and an increase in utility bills.

Overview of the best air grills

Item Type: Airfryer
Management: electronic, number of programs - 10
Power consumption: 1.4 kW
Volume: 10 l
Lid: on bracket
Timer: 10 hours
Heating element: heating element
Adjustment: temperature, fan speed
Dimensions: 330x350x450 mm

electronic control
automatic steam supply
programming capability
easy to use and wash

not found

Type: products - aerogrill, control - mechanics
Power consumption: 800W
Internal volume: fits any container with a diameter of 225 mm
Cover: removable
Timer: for 1 hour
Heating element: halogen lamp
Adjustment: temperature
Modes: defrosting products, self-cleaning

uniquely compact dimensions
simple use
high build quality and materials

a stand must be placed under the container, otherwise it gets very hot

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The modern market of kitchen appliances offers consumers huge selection functional devices. They not only save time and make the cooking process enjoyable, but also allow you to eat right. AT recent times air grill is very popular among consumers who care about their health. How does this device work and what are its advantages?

What is an air fryer for?

This device is used for various food processing and cooking complex dishes. There is an opinion among consumers that the air grill, thanks to the functions and principle of operation, is able to replace almost any kitchen appliance. But it is not so.

Important! Some dishes, such as pastries or soups, are still better prepared using alternatives.

At the same time, this great option for students, young families or small kitchens, where it is not possible to place the entire modern kitchen appliances.

How the air grill is arranged, its equipment

The device consists of:

bowls made of durable heat-resistant glass that can withstand high temperatures;
a lid with a built-in heating element and a fan;
metal ring, which is present in standard models. Thanks to it, you can increase the volume of the bowl, which means you can load more products at a time.

In the basic configuration, grates of different heights are also most often used, a baking sheet with small holes for steaming, deep-frying and drying vegetables and fruits, skewers for cooking meat, fish and vegetables.

Take a look at the Hotter Airfryer as an example.

With the question of what an air grill is, why it is needed and how it works, we figured it out. Now we can move on to considering its capabilities.

Functions and principle of operation of the device

The device works on the principle of convection. Thanks to the built-in fan, products are cooked by blowing hot air, the source of which is most often halogen heaters.

Cooking programs may differ depending on the model. Speaking in general, what is an air grill, the functions and principle of operation of which are based on the vortex distribution of warm air inside the bowl, then the following possibilities can be distinguished:

Extinguishes;
Fries;
Bakes;
Brews, including steam;
Marinate;
Smokes.

In addition to cooking, you can defrost, reheat, sterilize and preserve in it.

The device also has a self-cleaning function. At the end of the work, the user needs to pour water into the flask and start the process - the air grill will become clean again.

Video on how the air grill works

Types of air grills

These can be divided into three groups:

traditional models. In this case we are talking about familiar appliances with a glass bowl and a lid with a heating element and a fan. The difference between the models of this group may be in the volume of the bowl and the control system. AT budget options it is mechanical - two regulators (power from 60 to 250 ° C and a timer from 5 to 120 minutes). In more expensive ones, it is electronic, with a small display, which displays the settings selected by the user;
Aerogrill covers. Convenient accessory for multicookers from the company Rendmon. In terms of functionality and capabilities, the device itself is no different from the lid of a conventional air grill: the same mechanical control with two regulators, only smaller in diameter. Such an accessory can be used with any suitable dishes. For example, a glass bowl of the required diameter for microwave cooking, a saucepan or a 5-liter multicooker bowl;
Multi-air grills. Improved models that have recently appeared on the air grill market. A few words about what such a device looks like. In addition to a halogen heater and a fan built into the lid, they have a lower heating element, which is hidden under the non-stick surface. In the latest models, the function of mixing the products during the cooking process is also provided.

This is what a traditional air grill looks like Aerogrill lid Rendmon

Multi air grill Multi-air grill with the function of mixing products

Attention! Instructions for use and the capabilities of the device depend on the choice of model and manufacturer.

Pros and cons of air grills

Based on the feedback from users who have already evaluated this device, the following advantages can be distinguished:

opportunity to eat right. For many, this is a primary need, for which an air grill is needed. Roasting, frying and stewing are possible without adding oil. And thanks to the device and the operation of the air grill, which is gentle on products, most of the vitamins are preserved in them;
multifunctionality. The air grill is capable of performing the functions of several kitchen appliances at once, designed for processing and cooking products (microwave oven, slow cooker, double boiler, toaster, bread machine, stove, etc.);
the convenience of use. Most often, for cooking, you only need to put the ingredients in the bowl, select the mode, depending on which the products will languish, boil, fry or bake. At the end of the timer, all that remains is to get the finished dish. After use, you can turn on the self-cleaning function and the device will be clean without any extra effort from the user;
easy control. As a rule, the user only needs to select the power and cooking time, at the end of which, the device will turn off automatically;
the possibility of sterilization. A necessary function when harvesting for the winter or for families with small children;
the ability to cook several dishes at once. But here it is important to make a reservation that it all depends on the type of dish chosen. It is necessary that the ingredients are in harmony with each other, in order to avoid mixing odors, for example, meat with potatoes or fish with vegetables.

Sterilization of pickles in air grill

As for the shortcomings of this device, many note its bulkiness. Before buying, you should consider the location of its placement. But this only applies to conventional models. For a small family, separate air grill lids are quite suitable, which can be used in conjunction with a multicooker bowl.

Also often in the reviews, users note the cooking time. Of course, in terms of speed, this device is inferior to a conventional stove. But this disadvantage is compensated by the quality and usefulness of the products prepared in this way.

What dishes can be cooked in it?

From the foregoing, it is clear why such a device as an air grill is needed - cooking and processing products. But what kind of dishes can be cooked in it?

AT simple models you can easily prepare delicious and healthy meals from meat, fish, chicken which are cooked in their own juice, and all excess fat flows into the pan, vegetables, pizza, hot sandwiches.

There are many more options that can be cooked in more expensive and innovative air grills. They have a variety of pastries in their arsenal (from the simplest sweet buns and biscuits to choux pastry products), smoked meats (both hot and cold ways), cottage cheese, yogurt and fermented baked milk, dried fruits, mushrooms and berries, etc.

As a rule, basic recipes that will help you understand how to cook in an air grill come with the device.

Depending on what is planned to be cooked in the air grill and for what purposes it is purchased, the features of the choice of this device depend.

Having considered the questions about why such a device as an air grill is needed, what functionality it has, and what dishes can be cooked in it, we can draw several conclusions:

Firstly, the cooking process is simple and convenient;
secondly, the food cooked in it is tasty and healthy;
thirdly, varied the lineup will allow everyone to choose a device for themselves, in accordance with the functionality and financial capabilities.

Aerogrill is a multifunctional kitchen appliance. With its help, you can: fry meat, bake, dry fruits and berries, heat up food and much more. At the same time, food cooked in an air grill turns out to be tasty, meat and fish are juicy, and most importantly, all useful substances in the products are preserved after cooking. Today, the online publication "My Choice" talks about aerogrills, the benefits of products cooked in aerogrill, and, of course, how to choose an aerogrill.

The device and principle of operation of the air grill

The air grill is quite simple. It consists of a glass bowl with a lid, which are mounted on a stand. A tubular electric heater and a fan are mounted in the cover, and there is a control panel outside.

The principle of operation of the technique is as clear as its device. With the help of a fan, the air heated by the heating element is accelerated through a glass flask. This makes it possible to evenly distribute warm air, and accordingly, evenly cook food without fear that it will burn. Not only does the food not burn in the air grill, the timer installed on the control panel allows you to set the cooking time, and the person can do other things. important things and don't worry about the food being cooked. Recipes for cooking in an air grill are as simple as its device and principle of operation.

If, after such a short introduction about the air grill, you decide to think about the issue of acquiring it, then the following questions that will be considered will help you make the right choice.

Rules for choosing an aerogrill

So, in order to choose an air grill, you need to decide for how many people the food will be prepared. The power and volume of the bowl depends on this.

Airfryer power

The power of the air grill is one of the main parameters that affects the choice of a particular model. The optimal power of the air grill is 1200-1300W. More high power(air grill power reaches 1700W) is not positive characteristic device. Of course, it will reduce the cooking time of food, but at the same time, it will increase energy consumption. The latter indicator is very important for many families, because paying bills for electricity greatly devastates the pockets of ordinary citizens.

Airfryer bowl volume

This is another no less important indicator when choosing a technique than power. The volume of the bowl depends on the purpose of using the air grill. If a small amount of food will be cooked in the air grill, then it is enough to purchase equipment with a bowl volume of 7-11 liters. If the airfryer is needed for cooking a large number food, then the bowl should be a volume of 10-14 liters.

It is worth paying the attention of buyers to the fact that the volume is often indicated in two figures. The expansion ring of the bowl allows you to increase its volume by 4 liters. So a 7 liter bowl becomes 11 liters with the ring, and a 10 liter bowl with the ring becomes a 14 liter bowl.

There are air grills of compact sizes, where the volume of the bowl is 3 liters, and very large ones, where the volume of the bowl becomes 18 liters with an expansion ring.

Types of heating elements

The service life of the air grill depends on the type of heating element (hereinafter referred to as the heating element). There are two main types of heating elements: halogen and metal. The halogen heating element is made of glass ceramic and is installed in not expensive models with a minimum set of features. Its advantage is that it heats up immediately after switching on, which reduces the cooking time. The metal heating element is reliable and is installed in almost all models of air grills. The only disadvantage of a metal heating element is that it heats up slowly, and this leads to an increase in cooking time. These two heating elements are well suited for the air grill, despite the fact that many negative articles have been written about both the halogen and the metal heating element. The only difference is their service life.

In addition to the power, the volume of the bowl and the heating element, the type of control, the blowing speed and the type of fastening of the lid affect the choice of air grill.

Control type

According to the type of control, air grills are of two types - mechanical and electronic.

The mechanical type of control is simple, clear and consists of two buttons. The first button controls the cooking temperature, and the second button allows you to set the cooking time. Models with mechanical control inexpensive and many housewives lack a convection speed control button.

Electronic type of control is installed in expensive models. It controls the speed of blowing, time and temperature of cooking. There is also an automatic cooking function and a delay cooking function. At the same time, the air grill is equipped with an informative display.

It should be noted that in the mechanical and electronic type of control, one hour of cooking is set to the maximum, despite the fact that in the second type the calculation is for 24 hours.

blowing speed

Airfryer models have three airflow speeds - low, medium and high. Low speed convection is used for baking and drying fruits and herbs, as well as for cooking dishes that require delicate temperature regime. High speed convection is used for cooking crispy meats, shish kebabs and baked potatoes. For everyone else, it is enough to set the average blowing speed.

There are models in which the blowing speed is regulated independently.

Cover fastening type

When choosing an air grill, it is recommended to pay attention to the lid. Covers for air grills can be of two types - hinged or removable. The hinged lid is attached to the bracket and is more convenient to use than the removable lid. But it requires extra space in the kitchen in height, especially if an expansion ring is used. The removable lid is not very convenient to use, because it must be removed and placed on a special stand (included), despite the fact that the lid is heavy and hot.

Now you can go to additional features, which are equipped with many models of air grills.

The automatic reheat function allows you to reheat food with the touch of a button. It is already pre-filled with temperature parameters, warm-up time and airflow level.

Delay timer, which allows you to serve hot food for the arrival of guests or husband. It allows you to prepare dishes in advance, and then do other things (set the table, put yourself in order), and then put them on the table at the appointed time. At the same time, at the specified time, the air grill will turn on to warm up.

The self-cleaning function is present in most models. But not in all situations it helps, and in this case you have to manually wash the container. But in such a situation, it is worth thinking about the weight of the container. Flasks in airfryers are very heavy and easy to break.

Are air grilled foods healthy?

Why is it necessary to purchase an air grill? Because the dishes in them are useful for human health. People who monitor their health have long had this technique in their arsenal. Judge for yourself:

1. When cooking meat, fish and chicken in an air grill, all excess fat is melted. As a result, it accumulates at the bottom of the flask and the food does not burn. The amount of fat in products is halved.

2. You can fry foods in an air grill without using oil. At the same time, the dish is obtained without fat, with a minimum amount of calories, with a crispy crust, and most importantly, healthy.

3. When meat or fish is fried in oil or fats accumulate at the bottom of the flask, the product does not come into contact with hot fats, which means that carcinogenic substances will not enter the body.

4. All methods of cooking delicious and healthy food are used in the air grill, i.e. stewing, baking, stewing in a pot and grilling. Therefore, the appliance prepares dietary dishes, such as stewed fish or vegetables, baked apples and much more.

5. Products after cooking in air grills retain their useful substances, including vitamins.

6. Dishes cooked in an air grill are easier for the body to digest.

And most importantly, using the air grill every day you can cook different dishes including those loved by the whole family.

Necessary air grill equipment

For the full use of the air grill and getting healthy food, manufacturers complete the device accessories. These include: grills, baking sheet, skewers, tongs, double boiler and nozzles.

The set includes three types of gratings - lower, medium and high. The lower grate is more intended for boiling eggs, especially since it has appropriate holes for them, as well as for stewing meat and pots. The middle grill is also called universal; all main dishes are cooked on it. The upper grate is used for making sandwiches, croutons, pizza.

Air fryer in a set of baking sheets. It has high sides and many small holes. Its main purpose is drying herbs, fruits, mushrooms and crackers. The baking tray is also used for roasting food in foil and baking.

A double boiler in an air grill is a frying pan with holes. It is designed for the preparation of various dietary dishes.

The kit comes with 4-6 skewers, with which you can cook meat or poultry skewers, fish and even vegetables.

A special nozzle allows you to cook grilled chicken at home. The nozzle is placed vertically, and this allows you to evenly cook the bird.

Tongs made of durable steel wire allow you to get hot vegetables, fruits and other products from the air grill, as well as change the grids in it.

Rules for the care of an aerogrill

This is one of the important questions in right decision, which the convection oven will last a long time and without breakdowns.

The first thing to remember to do after cooking is unplug the cord and remove the lid. For a hot cover, a special stand is used, which is included in the kit. If you put the lid directly on the table, then traces will remain. The hot lid is not washable under water.

Secondly, it is worth washing the air grill using the self-cleaning function. To do this, hot water is poured into the flask (about half the volume of the flask), a little dishwashing liquid is added, covered with a lid and plugged into the network. Self-cleaning mode: time 10 minutes, temperature 80 degrees, speed high. When the process is completed, the flask is rinsed under running water, and the lid is wiped with a soft cloth. If the components (skewers, grates, etc.) are contaminated, they are placed inside the wash flask.

For those who do not have a self-cleaning function in the air grill, you can use a dishwasher. In this case, the flask should be pulled out of the body. It is forbidden to wash in the dishwasher and lower the lid into any liquid.

Another way to clean the flask and lid is to use a sponge and dish soap. Having dropped a little money on a washcloth, the flask and lid are wiped. The fan grill can also be wiped. To do this, unscrew it and wash it with a hard washcloth and special means for washing the air fryer. Let it dry well before screwing it back on.

Components of the nozzle are washed in the usual way.

It is enough to wipe the control panel and the body of the airfryer with a soft or slightly damp cloth.

The air grill is an excellent kitchen appliance that allows you to cook tasty and healthy food and spend very little time preparing it.

Many housewives dream of spending as little time as possible on the cooking process and eating healthy food. Therefore, it is not surprising that they chose modern kitchen appliances for the role of their assistants. The range of such devices can amaze even a specialist. Today, manufacturers produce shakers, toasters, electronic scales, blenders for the kitchen. They also have devices that can cook dumplings and noodles.

The most useful in the kitchen, according to the housewives, is a technique that can cook delicious, varied and healthy food. Therefore, when choosing a kitchen gadget, women pay attention, first of all, for versatility.

Among the whole variety of universal units that meet the requirements described above, in the first place, no doubt, you can put the convection oven, which has a lot of useful properties.

Machine description

An air grill is a device in which there is a round glass flask and a lid where the heating element and fan are located. When the element is heated to set temperature, the fan turns on and circulates hot air, thereby ensuring uniform baking, stewing or frying of the dish placed on the grill.

The air grill is based on the principle of convection.. Quality cooking dishes are provided by an electric heating element and a fan: the first maintains the required temperature, and the second carries the air streams heated by the heating element. The cooking temperature of the dish can vary from 60 to 260 degrees Celsius. The speed of air flow is constantly changing. This is done in order to avoid overdrying the dish, as a result of which it turns out to be evenly cooked on all sides.

In principle, the user himself can adjust the speed and temperature parameters at his own discretion, but usually the owners trust the built-in timer, which will turn off at the right time.

Criterias of choice

As is the case with any other household appliance, aerogrill has its own characteristics that define its functionality. And in order for the model to meet the expectations of the buyer, before buying it is necessary to find out how to choose an air grill, namely, what characteristics should be paid attention to.

Device functions

Models of air grills with heating elements offered in stores may differ from each other, including the set of functions. Often These units are equipped with the following options:

The air grill is truly very functional. home appliance, because he is able to replace the stove and oven at the same time. In it you can cook meat in French, boil eggs and porridge, bake desserts and heat up already cooked dishes. Its main difference is that in the process of cooking, the smell of cooking food will not spread throughout the house. And this is very important, given that the smell of cooking can be strongly absorbed into curtains, wallpaper and furniture.

If you have already acquired such equipment or are determined to acquire it, then it will not hurt you to get acquainted with the rules for using this miracle device:

If you follow these simple rules, then each use of the device will bring you only pleasure, and you will be able to avoid burns and other unpleasant consequences. But the main thing is that dishes cooked in an air grill will retain a maximum of useful substances.

Cooking in an air fryer

Many housewives after the purchase do not know what can be cooked in an air grill, as a result of which it sits idle on their shelf for weeks. This appliance has ample opportunities in terms of cooking, which is what distinguishes it from all other devices. It can be used to prepare a wide variety of dishes. As an example, here are a few recipes that you can later make the basis of your new menu.

baked pork

AT air grill you can cook very tender and juicy meat. If you still do not know what to cook in an air grill, then you can try to make this dish. But first you need to check if all the necessary products are in your refrigerator. For roast pork you will need:

pork neck - 800 g;
mayonnaise - 100 ml;
garlic - 2-3 cloves;
salt;
spices.

Wash the meat well, dry it, and then cut into layers 2 cm thick. Then rub them with seasonings and chopped garlic. Then salt the meat, grease with mayonnaise, wrap in foil and put in the refrigerator.

After 12 hours, the marinated meat is sent to the air grill. Bake it on the lower level at a temperature of 250 degrees. If you want to get meat with a beautiful golden crust, after 90 minutes from the moment you start baking, unfold the foil and hold the pork for another 15 minutes.

Chicken soup

This recipe will be appreciated by young mothers who are thinking about what to cook in an air grill for a child. . The soup in this device is very easy and healthy., it is perfect for baby food. So that you can serve it for lunch on time, we advise you to check in advance whether you have everything for chicken soup. Of the necessary products you should have:

chicken - 3 pieces;
carrots - 2-3 pieces;
large onion;
potatoes - 3 pcs.;
salt, Bay leaf, greenery.

First you need to clean the vegetables, rinse them and chop them. Onions are cut into half rings, carrots - into thin strips, potatoes - into medium cubes. For soup, you will need special pots, in each of which you need to put a piece of chicken and a vegetable mixture. Salt everything to taste, add spices, pour hot water and close with lids. The soup is prepared relatively quickly - with the fan running, you can take a sample in half an hour. During cooking, the temperature should be at least 260 degrees. Before serving, it is recommended to sprinkle the soup with chopped herbs.

Puff pastry rolls

To once again be convinced of the versatility of the air grill and find out what can be cooked in the air grill except traditional dishes, You can also try bake unusually tasty and fragrant sweets in it. In order for you and your loved ones to appreciate the taste of a dessert cooked in an air grill, you will need the following products:

Store-bought puff pastry packaging.
Raw chicken egg.
A glass of sugar.
Any canned fruit.

Remove the dough from the refrigerator in advance so that it has time to melt. Transfer it to the floured work surface and cut into layers. On each of them lay the meringue, made from a mixture of whipped proteins and granulated sugar. Top with canned fruit filling. Roll the resulting blanks into rolls, brush with egg yolk and place on the middle grill of the air grill, which are first covered with foil. Bake at 235 degrees with medium fan speed.

Recently, many new appliances have appeared in home appliance stores with more advanced cooking capabilities. Of particular interest among them is the air grill, which can be used to prepare a wide range of dishes. It can easily replace the stove and oven, if necessary, even smoked meats can be cooked in it.

But in order for the process of cooking in an aerogrill to bring only pleasure, it is necessary correctly approach the issue of his choice. Indeed, on sale you can find many different models, differing from each other in their functions, which can make the cooking process more convenient. After the air grill is in your kitchen, we advise you to carefully study the instructions. After all, it differs from all other devices in features that every housewife should know about.

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