Bay leaf - medicinal properties and contraindications, recipes. Bay leaf selected Bay leaf - medicinal recipes

"Flowering plants" - Arrow-shaped. Cucumber. Brush. Flower structure. By dissection of the leaf blade. Edge. Stem creeping - stem creeping along the ground, but not rooting. Ascending. Bladed. Stipule. Cordate. Hanging. Oval. The trunk is the main stem of the tree. Basket. Panicle. Corolla petals not only protect the pistil and stamens, but also attract pollinating insects.

"Biology of the organs of flowering plants" - Flower. Functions: Photosynthesis Emission of oxygen. Functions: Carrying substances Carrying out leaves to light. Variety of flowering plants. Stem. Functions: strengthens and retains in the soil absorbs water and mineral salts. Find the plant's stem. Name the parts of a flower. Which plants are more in nature: unicellular or multicellular?

"Angiosperms" - The number of flower parts is a multiple of 3. Perianth. Reticulate venation of the leaf. Class Dicotyledonous. Peduncle. The embryo has one cotyledon. Classification (example). Repeat outline. The embryo has two cotyledons. Class Dicotyledonous About 200 thousand plants, almost 300 families. Family Compositae (Asteraceae). Exceptions:

"Reproduction of angiosperms" - Development of angiosperms. Topic: Sexual reproduction of angiosperms. Diagram of fertilization in flowering plants. Common raspberry 11. When and by whom was double fertilization discovered? 1. Sexual reproduction of plants is carried out by A. spores B. seeds C. buds D. vegetative organs.

"Reproduction of angiosperms" - Question number 1. What are the plants that grow from the root buds of the parent plant called? Cuttings. What is the name of the male gamete of an angiosperm? What type of cuttings are used in agriculture for plant propagation? Question number 4. Kidney vaccination. Vegetative reproduction. Sexual reproduction.

"Department Angiosperms" - Cruciferous. Why are angiosperms so diverse and dominating the biosphere? Seed structure. Characteristics and meaning. Leaf venation. The presence of a flower Angiosperms Double fertilization Variety of life forms. Monocotyledonous dicotyledons. Legumes. Dicotyledonous. Signs of angiosperms.

"The structure of flowering plants" - Fruit. Biology, 7th grade. What plant organ produces a fruit? flowering plants. What plants are called flowering plants? Shoot - a plant organ consisting of a stem with leaves and buds. What is inside the fetus? The external structure of a flowering plant. The seed is the reproductive organ of seed plants.

"Reproduction of angiosperms" - Question number 4. Flower grafting. Double fertilization. artificial pollination. Reproduction of angiosperms. Question number 1. Kidney vaccination. Question number 2. tissue culture. Self-pollination. In which part of the seed does the ovule cover develop after fertilization? Wind pollination. Ovule. Sexual reproduction.

"Angiosperms" - Department of Angiosperms. Why angiosperms? The embryo has two cotyledons. Flowers triangular. Onion family. Rod root system 11. Homework. Classification (example). Families: Cruciferous Rosaceae Nightshade Moth Compositae, etc. The number of flower parts is a multiple of 3. Stamens.

"Cotyledons" - Monocots. Dicotyledonous. From the pistils of the raspberry flower, juicy drupes are formed - elements of the fruit - a polydrupe. There are plants by the number of cotyledons. The fruit is a berry (nightshade, tomatoes, potatoes, peppers). Reed. The fruit is a box (datura). The fruit is a box (tobacco, fragrant tobacco, petunia, henbane). Inflorescence - brush.

"Biology Grade 6" Angiosperms "" - Order. Systematics of plants. View. Compositae. Headed cabbage. Characteristics of families. Rosaceae. A family of plants from the class of monocots. Dicotyledonous. Systematics of representatives of families. Systematics of angiosperms. Systematic units. Nightshade. Puzzle questions. Cereals. Cruciferous.

"Department of angiosperms" - 2) Rosaceae. 3) Legumes. Tsvetkov's classification. Banksia Ipomoea. Ch(5)l(5)t5p1. Class Dicotyledonous. 4) Nightshade. Department of Flowering Plants. Sea ​​buckthorn. FAMILY: Cereals O(2) + 2T3P1 - wheat Lily O6T6P1 - tulip Palms. Food Medicinal Feed Decorative Construction Technical Fuel Poisonous.

Noble laurel (Laurus nobilis L.) is an evergreen shrub or tree with a densely leafy crown of the Lauraceae family (Lavraceae) or a pyramidal tree. The height of some species reaches 10 - 15 m. It belongs to the laurel family. Its leaves are dark green in color, lighter on the underside, they are hard, leathery, elliptical, the edges are slightly wavy. The plant blooms with small yellowish-white flowers, collected in bunches and located in the axils of the leaves. Fruits ripen in November - black and blue ovoid drupes. The whole plant is fragrant, leaves and fruits are used as a spice from the fourth year of life, when the tree (bush) begins to bear fruit. Trunk with dark gray smooth bark and densely branched crown. The leaves are leathery, alternate, short-petiolate, entire, glabrous, simple, dark green, 6-20 cm long. The leaf blade is oblong, lanceolate or elliptical. Inflorescences are umbellate, numerous, collected mainly at the ends of branches, three in axils of leaves. The flowers are small, whitish-yellow, on short stalks. The fruit is a black-blue ovoid or elliptical drupe with a large stone. The mass of 1000 seeds is 400-500 g. "Laurel plantations are located in subtropical regions where the annual sum of effective temperatures is at least 3000 ° C, and the absolute minimum temperature does not fall below -12 ° C. The soil is previously plowed to a depth of 40-45 cm. Under plowing is done by organic (40-60 t/ha) and mineral fertilizers in full dose. Then the site is harrowed and cultivated two or three times. Landing is carried out in autumn or in early spring with a row spacing of 1-2 m, the distance between plants in a row is 1-1.5 m. Its homeland is Asia Minor and the Mediterranean. People have been growing laurel since ancient times, it was with the branches of this tree that emperors, heroes and athletes were crowned in ancient Greece and Rome. In the Middle Ages, laurel meant kindness and served as protection from evil and lightning.

Characteristics and origin: this is a relict culture left from the flora of the Tertiary period. In nature, a tree lives 300-400 years.

Homeland laurel - coast mediterranean sea. The plant is grown in Turkey, Greece, Italy, France, Spain, Portugal, Albania, Yugoslavia, Guatemala.

In our country, as a decorative and spicy aromatic culture, it is cultivated in the Crimea and the Caucasus.

People have been growing laurel since ancient times, it was with the branches of this tree that emperors, heroes and athletes were crowned in ancient Greece and Rome. In the Middle Ages, laurel meant kindness and served as protection from evil and lightning. Noble laurel is an evergreen subtropical shrub whose leaves and fruits are a classic spice. This is a cult tree, it is primarily associated with Ancient Greece, with the mythological image of the ancient god Apollo, who is a symbol of male beauty. The famous Ovid in his Metamorphoses tells that Apollo, who lived among people, fell in love with the nymph Daphne and constantly pursued her. Once, after defeating the serpent Python, Apollo met the young god of love Eros with a bow and arrows and made fun of him: "Why do you need a bow and arrows, baby? Do you think you can surpass me in the art of shooting?" This mockery offended Eros, and he sent two arrows in retaliation. The first, the arrow of love, pierced Apollo, and the second, the killing love, hit Daphne. Since then, Daphne has always run away from Apollo. No tricks helped him. Exhausted by suffering, eternal persecution, Daphne turned to her father Peneus and the Earth so that they would take away her image from her. After these words, she turned into a laurel bush (It is curious that in Rus' until the 18th century the bay leaf was called "daphnia" ("laurel" in Greek - "daphne") .. The saddened Apollo has since begun to wear a wreath on his head from evergreen laurel.

In Greece, houses were decorated with bay leaves to refresh the room. Laurel branches were put in mattresses to dream prophetic dreams. There was a belief that the laurel saves from a lightning strike. So, the fact is known that the Roman emperor Tiberius, during the peals of thunder, put on a laurel wreath and crawled under the bed. Laurel was considered a sacred tree; its wreaths decorated the heads of the winners in Ancient Greece. For several millennia, this tradition has been preserved in other countries, for example, in England.

From the word "laurel" came the word "laureate" - "crowned with laurels." Oddly enough, but the purpose of the bay leaf for a long time was somewhat different from modern usage. It was used to flavor water intended for washing hands before meals. In the 1st century A.D. e. it was already used as a spice (leaves and black and blue fruits). In cooking, desserts, puddings were prepared with it, it was added to boiled apples, baked figs, figs.

Laurel first came to Europe as a remedy, but very soon won recognition as a spice. Avicenna, for example, claimed that the laurel leaf relieves joint pain, relieves tension, shortness of breath, and its bark and drupes have the ability to remove stones from the kidneys and liver. In 1652 François Pierre de la Varennes, a famous chef french queen Marie Medici, published a book on cooking, which became one of best books at that time, describing the history of spices and how they were used. Being an able student in his home in Italy, he succeeded in this matter, and the material that he presented in the book greatly influenced French cooking, which, as we know, reached great heights. He wrote about the bay leaf as a spice that can improve and correct the taste of the dish. Recommended to use it in desserts, puddings, etc.

Laurel came to Russia 25 centuries ago. The Greeks brought it to the Crimea along with figs, cypress, olives and grapes. Grows up to now in countries with a coastal climate: in Greece, Turkey, Albania, Slovakia, France, Spain, Portugal, Guatemala, in the Crimea, on the Black Sea coast. Italy grows and exports this spice more than others. As a spice, laurel leaves are used fresh and more often dried, as well as laurel fruits (seeds) and laurel powder, which is a concentrated extract of laurel essential oils. The advantage of the bay leaf is that even with prolonged and improper storage, it does not lose its quality.

The homeland of the plant is the lands of the Mediterranean, where you can find trees reaching 15–18 meters in height. In our regions, the plant is grown in the Crimea and the Caucasus. All parts of the tree include essential oils which is used in the cosmetics industry. It is the presence of oils that gives the laurel such a specific aroma.

In the kitchen of every housewife, fragrant leaves of a noble laurel, popularly called lavrushka, are stored. In cooking, this is the most common seasoning, but few people know that this spice can also be successfully used for medical purposes.

Bay leaf - composition

100 gr. bay leaf contains:

Bay leaf - 18 useful properties

1. Digestive health

   The essential oils of the leaves are able to have a positive effect on the gastrointestinal system, soothing inflammation during intestinal irritation. The organic compounds of the leaves, acting as a good diuretic, reduce intoxication when toxic substances enter the body.

   Some proteins are difficult for our stomach to digest, but the enzymes found in laurel not only promote their absorption, but also reduce digestive disorders such as celiac disease associated with damage to the villi in the small intestine. The decoction of the plant, saturated with enzymes, relieves the condition of heartburn, ensures the rapid breakdown of proteins. In cases of indigestion, or excessive gas formation, take a decoction prepared from 5 grams of a leaf, 250 milliliters of water with the addition of a piece ginger This article lists 18 undeniable benefits of drinking ginger tea, 6 popular recipes for preparation and use for various diseases. and a teaspoon of honey. Such a drink will restore work gastric tract, increase appetite and restore strength.

2. Respiratory diseases

   Essential oils, extracted from the spice and mixed with ointments, alleviate the course of respiratory diseases. Soaked leaves are used as a compress, leaving it on the chest overnight. Laurel vapor, having the quality of a natural antibiotic, will create not only the effect of aromatherapy, but also help to better sputum discharge.

   Since ancient times, cold symptoms and respiratory diseases have been treated with infusions and decoctions of the plant. The manifestations of acute respiratory infections were removed by inhalation of laurel vapors, and when coughing and sneezing, the sheets were boiled in 200 grams of water and the mixture was taken during the day.

3. Hair health

   If you want to improve the condition of the head follicles, or eliminate dandruff, you just need to add a few leaves to the water and rinse the strands with a solution. This procedure will have a healing effect, eliminate dry skin and dandruff.

4. Anti-inflammatory action

   The leaves contain unique phytonutrient compounds that stand out for their ability to relieve various irritations. People suffering from arthritis pain apply the leaves to the affected areas of the body in the form of applications, thereby reducing pain and swelling of the affected areas. Such applications are performed with the addition of castor oil to the mixture of laurel, after grinding the steamed raw material of the leaf.

   Pain in sprained tendons and rheumatism relieves the oil obtained from the plant. With a headache, it is enough for them to massage their whiskey, or simply inhale its vapors.

5. Heart health

   The presence of caffeic acid in the organic compounds of the bay leaf is aimed at improving the heart's work. Rutin, strengthens the capillary walls of blood vessels, and caffeic acid helps to remove "bad" cholesterol from the walls of arteries.

   Powerful rutin compounds, salicylates, caffeic acid, and phytonutrients improve heart function, preventing heart attacks and strokes. For heart disease, it is recommended to use a decoction prepared from 1 teaspoon of a leaf, 1 teaspoon of rosehip flowers boiled in 300 ml of water. The final volume of liquid should be 80 ml. Such a decoction will positively affect the work of the heart.

6. Cancer prevention

   The unique combination of phytonutrients, catechins, eugenol, parthenolide and clinalool protects the body from the harmful effects of free radicals and prevents the mutation of healthy cells, which is important in the prevention of malignant neoplasms.

   The above chemical components, being a catalyst, help to strengthen protective functions organism and increase their resistance different types cancerous diseases. Thus, the presence of parthenolide is able to inhibit the formation and spread of cervical cancer cells.

7. Removal of anxiety and stress conditions

   One of the most significant properties of the plant is its natural ability to relieve the state of anxiety and excessive excitability. Linalool, a component of sheets, reduces the amount of stress hormones, preventing their excessive indication, helping the body to be in a balanced, calm state.

8. Help with Diabetes

   Research in the field of diabetes has noted the ability of bay leaves to improve insulin receptors and regulate blood levels. The plant is recommended for patients with type 2 diabetes, as a means of lowering glucose and cholesterol levels, thereby eliminating the manifestation of exacerbations of diabetic episodes. To obtain the maximum positive result, powdered raw leaves are used for a month. Plant antioxidants enable the body to process insulin, helping people with insulin resistance.

9. Help for the female body

   Lavrushka rich folic acid especially useful for prenatal development the unborn child, as it activates the process of formation of blood cells, which is important for the intrauterine formation of the fetus.

   Douching with bay leaf infusion improves the vaginal mucosa, and ingestion normalizes the monthly cycle in women.

   Decoctions and infusions are able to actively stimulate the contractile activity of the uterus, they are used to regulate the menstrual cycle.

   IMPORTANT!Excessive consumption of concentrated infusion can cause uterine bleeding.

10. Relaxing action

    A few drops of laurel oil, diluted in water and drunk before bed, will help you relax and induce healthy sleep.

11. Ability to stop nosebleeds

    In case of nosebleeds, boiled 2-3 leaves in 150 ml of water are used, drinking the mixture for an hour.

12. insect bite remedy

    Due to lauric acid, the plant is classified as a natural repellent that has the ability to repel insects. A paste made from soaked and ground leaves is used to treat mosquito bites and even snake bites. Using antifungal and antibacterial qualities, bruises, bruises and cuts are treated.

13. Help for healthy hair and skin

    In cosmetology, the plant is valued for its rich composition of minerals, vitamins and antioxidants, which it shares in procedures aimed at maintaining healthy skin and hair. Rinsing with decoctions can get rid of dandruff by improving the structure of the hairline and strengthening the follicles.

    Laurel-based oil is a good tonic for the scalp. It will save the plant from the manifestations of pediculosis. For this purpose, 50 g of leaves are brewed in 500 ml of water, the solution is applied to the damaged strands for 3-4 hours, then washed off. Hair after the procedure acquires a healthy color and shine.

14. Disinfectant properties

    Both the leaves and the trunk of the tree have disinfectant properties. A tincture prepared from 5 drops of oil and 100 ml of water relieves ear pain and removes pigment spots on the face.

15. With sinusitis

    The essential oil of the leaf, having antiseptic and antibacterial properties, will help relieve inflammation of the paranasal sinuses with sinusitis. At the same time, perfectly replacing medications chemical origin. The oil is instilled into the sinuses one drop at a time. To remove the complications of the disease, steam inhalations are recommended. This procedure can also be applied to children.

16. Antiallergic action

    The soothing and cleansing properties of the leaf are used as a remedy allergic reactions, suppuration and diathesis in children. For this purpose, it is added to water for baths and rubdowns.

17. For sweaty feet

    A fragrant bath of 5–7 leaves, having a bactericidal effect, will improve the condition of the skin of the feet, relieve bad smell. This procedure should be performed for 10 minutes for about a week, after wiping dry the soles of the feet.

Bay leaf - medicinal recipes

stomach disease

To improve the peristalsis of the stomach, skip a few leaves in a blender, squeeze the juice out of them and dilute it in one glass of water. Take on an empty stomach.

Flatulence can be relieved by 8–10 laurels boiled in half a liter. The decoction is drunk half a cup in the morning and evening.

Kidney inflammation

Five grams of finely chopped leaves are boiled in 500 ml of water for about 5 minutes. Let it brew, filter and consume twice a day in the morning and in the evening, one tablespoon. After three days, there is relief.

Diabetes

To improve the condition, brew 5-6 leaves in 250 ml of boiling water. The solution is infused in a thermos for about a day and taken 30 minutes before meals.

Against cough

10-12 steamed leaves in 500 ml of water will help relieve cough symptoms. The solution should be boiled down to a reading of 250 ml and taken chilled, 3 tablespoons per day.

For joints

With pain in the joints, crushed 2-3 leaves are lowered into a glass with vegetable oil and heated in a water bath for about 30 minutes. A warm mixture is applied to the area of ​​\u200b\u200bdiseased joints with osteochondrosis and arthritis.

With elevated arterial indications

To lower blood pressure, boil 3 laurels in 300 ml of water, insist until the broth becomes Pink colour. Take 50 ml three times a day.

For throat cancer

Cooking alcohol infusion. Half a glass of leaves pour 500 ml of vodka. Insist 14 days, periodically shaking the tincture. Strain and take 1 tablespoon 30 minutes before meals.

From hemorrhoids

IN folk medicine plants have long been used for an "uncomfortable" disease. 25 leaves are steamed with three liters of boiling water. Take in small sips throughout the day.

To strengthen immunity

Place 10 leaves in 300 ml species, bring to a boil and boil for about 5 minutes. Insist for some time and take a tablespoon 3-4 times a day. In the season of colds, to consolidate the effect, you can repeat the procedure after two weeks.

Contraindications to the use of bay leaf

When blackened positive qualities the plant has a number of contraindications:

• use during pregnancy is not recommended;
• breastfeeding;
• with frequent constipation;
• exacerbations of peptic ulcer;
• in severe forms of diabetes;
• liver disease;
• used in large doses acts as a poison;
• after cooking, the leaves should be removed from their dishes so as not to injure them by negligence sharp edges oral cavity.

IN ancient rome laurel was used to relieve snake bites. They made wreaths from it and decorated the heads of the winners of the Olympic competitions and military battles with it.

In Greece, the plant was hung in houses as incense. Hands were washed with water flavored with essential oils as early as the 1st century AD. Wood was used to make decorative items and home decorations.

The aromatic constituents of the plant were used in smoking meat and fish.

The cosmetic industry actively uses the essential oils of the leaves in the production of massage oils and soaps.

It is laurel that is added to the Bloody Mary cocktail. In Western countries, it is even used in the preparation of desserts.

If you wear a few leaves of a noble laurel on your body, this will relieve hallucinations.

If you store the spice for more than a year, it loses its qualities and acquires a bitter taste.

If the leaf is affected by brown and black spots, it should not be used.

The plant is so unpretentious that it can be grown at home in a pot.

After chewing the leaves for a while, you can achieve not only freshness oral cavity but also whiten your teeth.

Video review: Presentation of a bay leaf, which you can buy in our online store.

Bay leaf - description

Bay leaf scientifically known as "Noble Laurel" is an evergreen shrub or small tree, whose homeland is the Mediterranean regions.

The bay leaf has been a part of culinary and medicinal cultures for thousands of years, dating back to Roman times. The shape of the leaf is oval, the structure is smooth, the length is from 1 to 6 cm. The dried bay leaf is matte olive green in color.

The use of bay leaf in cooking

Selected bay leaves are used as an additive to add flavor and aroma. It is added to soups, stews with vegetables, meat, fish, poultry.

Crushed or ground leaves are used to make sauces, marinades and seasonings. It is also the basis for the preparation of Bouquet Garni.

Whole leaf bay tree lowered during cooking, but at the end of it is removed.

Useful properties of bay leaf

• Bay leaf has strong influence on the gastrointestinal tract, as well as a stimulant, diuretic and emetic. The leaf helps reduce toxicity in the body. In addition, the organic compounds in its composition are very effective in resolving digestive disorders and soothing irritable bowels.
• Some of the more complex proteins in our modern diet are hard to digest, but the unique enzymes in bay leaves can make the process easier.
• Ready-made bay leaf oil is actively used for respiratory diseases and various respiratory diseases. Inhalation of bay leaf infusion vapors have a wonderful effect in aromatherapy, can loosen phlegm and eliminate dangerous bacteria in respiratory system due to its antibacterial properties.
• To improve the health of hair follicles, get rid of dry skin and eliminate dandruff, brew bay leaves in water, and then wipe the scalp with infusion after washing.
• One of the main benefits of bay leaves is the ability to reduce inflammation. The leaves contain quite unique parthenolides that can quickly reduce inflammation and irritation in joints or arthritis-affected areas. This effect can be achieved with the usual consumption of bay leaves as a spice.
• Caffeic acid and rutin are important organic compounds found in bay leaves that greatly enhance heart health. Rutin strengthens capillary walls in the heart and extremities of the body, while caffeic acid can help eliminate "bad" cholesterol from the vascular system.
• The unique combination of antioxidants and organic compounds in bay leaves - phytonutrients, catechins, linalool - protect the body from free radicals that mutate healthy cells into cancer cells.
• Another widely known benefit of bay leaves is the natural soothing effect. Linalool is often associated with thyme and basil, but it is also found in bay leaves. It can help reduce the levels of stress hormones in the body, especially when used in aromatherapy. An excess of stress hormones can be dangerous to your health in the long run, so bay leaves can help you calm down and stay relaxed, even in your highest anxiety moments.