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Delicious dishes that can be cooked in a slow cooker. In a multicooker. Lasagna in a slow cooker

After a person buys a slow cooker, he is naturally interested in what to cook in a slow cooker. If you are interested in what you can cook in a slow cooker, we answer: almost everything! Multicooker Recipes very varied. Someone is looking for how to cook pilaf in a slow cooker, someone - yogurt in a slow cooker or cottage cheese in a slow cooker. There are many cooking modes in the slow cooker, so soup is cooked in a slow cooker, mushrooms in a slow cooker, fish in a slow cooker (recipes, for example, such as salmon in a slow cooker, pink salmon in a slow cooker), bread in a slow cooker, pastries in a slow cooker (charlotte recipes in a slow cooker , casserole in a slow cooker, pie recipes in a slow cooker, cake recipe in a slow cooker, biscuit in a slow cooker, cake in a slow cooker, cheesecake in a slow cooker, mannik in a slow cooker, cottage cheese casserole in a slow cooker, pizza in a slow cooker, omelet in a slow cooker). It is very convenient to cook vegetables in a slow cooker, thanks to intensive cooking they cook very quickly, retaining the maximum of their nutrients. It turns out very tasty potatoes in a slow cooker, recipes pumpkin in a slow cooker, cauliflower in a slow cooker, zucchini in a slow cooker, cabbage in a slow cooker, beans in a slow cooker, potatoes in a slow cooker will also perfectly show you how to cook vegetables in a slow cooker. Unconditional hits - stewed potatoes in a slow cooker, recipes for chicken and potatoes in a slow cooker, stewed cabbage in a slow cooker.

Finally, the meat in the slow cooker. Recipes recipes for multicookers allow you to bake or boil meat. Thanks to the high temperature, chicken in a slow cooker is cooked quickly and tasty, turkey recipe in a slow cooker, rabbit in a slow cooker, beef in a slow cooker, pork in a slow cooker. You can cook whole meat (boiled pork in a slow cooker, chicken legs in a slow cooker, liver in a slow cooker), and some more complex meat dish: stew in a slow cooker, pilaf in a multicooker, recipe for potatoes with meat in a slow cooker, roast in a slow cooker, stewed meat in a slow cooker, ribs in a slow cooker, stew in a slow cooker, dumplings in a slow cooker, manti in a slow cooker, meatballs in a slow cooker, meatballs in a slow cooker, cabbage rolls in a slow cooker.

But first of all, a slow cooker is designed to cook. For example, soups. The main advantage here is the speed of preparation. Try to cook soups in a slow cooker, the recipes are ordinary, the result is extraordinary. In the soup mode, you get delicious borsch in a slow cooker, pea soup in a slow cooker, hodgepodge in a slow cooker, pickle in a slow cooker, goulash in a slow cooker, cabbage soup in a slow cooker, aspic in a slow cooker. Do not forget about dough products, these are lazy cabbage rolls in a slow cooker, pasta in a slow cooker. Porridge in a slow cooker is no less tasty. Accurate proportions and a timer will help you make tasty and healthy cereals in a slow cooker from various cereals. Porridge recipes are useful for preparing breakfast and as a side dish for lunch. Depending on your preferences, you can choose a recipe for millet porridge in a slow cooker, buckwheat in a slow cooker, rice porridge in a slow cooker or just rice in a slow cooker, semolina porridge in a slow cooker, pea porridge in a slow cooker, buckwheat porridge in a slow cooker, oatmeal porridge in a slow cooker, porridge corn in a slow cooker, barley in a slow cooker, milk porridge in a slow cooker. If you have a pumpkin, this is a good reason to have porridge with pumpkin on your table; it is very easy to cook it in a slow cooker. All this and much more will help you prepare multicooker. Recipes for cooking in a slow cooker can basically be attributed to healthy food, since they only use boiling and stewing foods.

Despite the fact that, complete with instructions for a multicooker, the manufacturer usually attaches a few recipes for a multicooker a la Cooking in a multicooker, to be sure, you can watch video recipes for a multicooker and recipes for a multicooker with photos. You can also download multicooker recipes.

Cooking a delicious dinner in a slow cooker that can not only saturate, but also please the taste buds has now become an incredibly simple task. Indeed, a relatively new type of kitchen appliances will help you with this, gradually gaining more and more fans, both among women and bachelor men who prefer to cook on their own. Our site contains various recipes with photos that will help you quickly prepare a really tasty and inimitable dinner!

Anything

The multicooker is a unique device. It's incredibly easy to use and has tons of features. In particular, it can be used to:

  • cook;
  • bake;
  • cook for a couple;
  • to put out, etc.

This device does not consume much energy, and specially designed programs will save food.

For fans of healthy eating

Lunch cooked in a slow cooker is a dream of fans of a healthy diet. Dishes according to our recipes retain all the useful substances, minerals and vitamins present in natural products. However, this device will be useful in the kitchen and those who believe that a healthy diet will not allow you to enjoy food by making it lean. But this is an erroneous assertion. And you can see for yourself by choosing any recipe you like or are interested in, presented on our website and illustrated with a high-quality photo. You will be pleasantly surprised how quickly you can cook a really delicious dinner.

For all kinds of products

The slow cooker is suitable for both traditional products and exotic ones. And in any case, the device itself knows how to cook this or that product so that you get the most out of your meal.

Many modes of the device have more opportunities than it might seem at first glance. Carefully study the instructions for the multicooker and make sure of this.

First and second courses

All the recipes presented on our website have already been tried more than once. Therefore, you can be sure that the cooked lunch in the slow cooker will be really incredibly tasty, healthy and nutritious.

By means of the described device, the first and second courses, as well as sweets and pastries, are prepared without problems. Moreover, the whole process takes little time and does not require constant monitoring. That is, you just need to put the selected products in the kitchen appliance, select the desired program and turn it on. As soon as cooking is over and the dish is ready to eat, the device will notify you with a sound signal.

Always hot food

If you like hot or warm fresh food and don’t want to spend time warming it up, then the slow cooker will please you with another great feature – a delayed start. Before leaving for work or other business, prepare all the products according to the recipe, put them in the device, select the program, as well as the time by which the food should be cooked. Then the device will do everything for you!

When you return home, a delicious hot homemade dinner in a slow cooker will be waiting for you, enticingly inviting with a small cloud of fragrant steam! All you have to do is put food on a plate and enjoy its taste.

There is always something to cook!

Thanks to our site, you can always cook an original dinner in a slow cooker incredibly quickly! We have selected for you the best and proven recipes for various traditional and exotic dishes, illustrated with high-quality photos. No matter what your food preferences are, in any case, you will choose the recipe that will delight you, your family and your guests!

Dishes in a slow cooker, simple recipes with step by step photos

Progress does not stand still, and recently these miracle pots - multicookers - have settled in our kitchens. They made the life of women so much easier, because cooking in this unit frees up a lot of time for a woman, plus the dishes themselves from the multicooker are tastier and healthier. Steam cooking in a slow cooker makes it possible to cook diet food that is useful for babies, the elderly, people with health problems.

In addition, how delicious baking is in a slow cooker - like in a Russian stove, it always turns out, always porous, tasty, and there are many options for baking a magnificent biscuit, cake, charlotte with apples. The presence of many modes makes it possible, without spending a lot of time, to cook a delicious casserole of potatoes with minced meat, zucchini and cottage cheese, cook rich soup or baby milk porridge.

Dishes in a slow cooker, simple recipes, you will save a lot of time. Simple multicooker recipes improve the quality of the food you cook and give you the opportunity to free up time for other important things. The main dishes in it are prepared much easier and much tastier than those cooked on the stove. Chicken in a slow cooker with potatoes, vegetable stew with zucchini, pork ribs with potatoes, boiled pork, ham, and so on.

Cooking in a slow cooker makes it possible, using simple recipes, to cook healthy dishes such as homemade yogurt, cottage cheese, bake homemade bread and feed the household. In addition, in a wonderful saucepan, you can cook festive dishes according to simple recipes; dishes from meat and vegetables are so tasty in it.

On our site you will find delicious dishes in a slow cooker, recipes with step-by-step photos, diet dishes, steamed, in Stew mode, they are tasty and do not require much time. In addition, cooking in a slow cooker does not require a lot of dishes; as a result, you get by with one saucepan, which eliminates a bunch of dirty dishes that housewives always have to deal with.

There are many recipes for cooking fish and meat in a slow cooker, you can cook delicious pilaf, excellent combined porridge, dietary and healthy children's dishes. With all this, it is easy to operate, once having figured out the programs, the hostess can change them, replace them, and create her own kitchen masterpieces to the delight of the household. If earlier our grandmothers cooked in a Russian oven, now it has been successfully replaced by a multicooker, you will find a lot of recipes with photos on our website, and they will help you make your homework easier, while cooking quickly and tasty.

The delayed multicooker mode allows you to lay food for cooking any dish at any time, set the time. And by the right time you will already have hot, delicious food, and the heating mode can keep it in this state for quite some time. About the advantages of this unit, and tips on how to choose a multicooker, you will also find on our pages. Our multicooker recipes are constantly updated, so subscribe to updates and you will be aware of new recipes, simple and tasty, with step-by-step photos.

A slow cooker is a real helper for every modern housewife. In it, you can cook anything you want in a short period of time. When, coming after work, you don’t have time for a full dinner, you can use a modern gadget for the kitchen - a slow cooker. To cook food in it, you just need to put the ingredients in a container and select the desired program.

Dinner in a slow cooker: simple recipes

Chicken with bacon and grated potatoes

Compound:

  1. Potatoes - 5 pcs.
  2. Bacon - 500 g
  3. Chicken fillet - 500 g
  4. Milk - 200 ml
  5. Cheese - 200 g
  6. Butter - 20 g
  7. Onion powder - 2 tsp
  8. Garlic powder - 2 tsp
  9. Salt and pepper - to taste

Cooking:

  • First you need to cut the bacon into strips and fry it in a regular frying pan.
  • Rinse the chicken fillet, pat dry and cut into small pieces.
  • Transfer the chicken pieces to a deep bowl, add salt, pepper, onion and garlic powder. Stir.
  • Peel the potatoes and grate on a coarse grater. Cheese grate on a coarse grater.
  • Lubricate the bowl of the multicooker with butter, pour out some of the grated potatoes so that it covers the bottom.
  • Fold in half of the fried bacon, sprinkle with a little grated cheese. Sprinkle all the chicken fillets with spices on top.
  • Sprinkle the chicken with a little cheese, lay out the remaining bacon and cover with grated potatoes. Sprinkle the dish with the remaining cheese. Pour out the milk, set the "Baking" program and cook for 1 - 1.5 hours.

Naval pasta in a slow cooker

Compound:

  1. Minced meat - 300 g
  2. Macaroni - 3 tbsp.
  3. Onion - 2 pcs.
  4. Salt and pepper - to taste
  5. Vegetable oil

Cooking:

  • Peel and finely chop the onion.
  • Pour vegetable oil into the multicooker bowl, set the “Baking” program and put the minced meat.
  • Fry the minced meat for 10 - 15 minutes, then add the onion and mix.
  • Close the multicooker lid, set the "Extinguishing" mode and cook for 20 minutes. Meanwhile, rinse the pasta under cold water and drain in a colander.
  • After the beep, pour pasta into the multicooker, pour boiling water so that it completely covers them. Salt and pepper. Turn on the "Baking" mode for 15 minutes.
  • Serve ready-made pasta in naval style hot, sprinkled with chopped herbs.

Liver cutlets in a slow cooker

Compound:

  1. Liver - 500 g
  2. Eggs - 3 pcs.
  3. Onion - 1 pc.
  4. Flour - 3 tbsp
  5. Sour cream - 200 ml
  6. Salt and spices - to taste
  7. Greens - to taste
  8. Vegetable oil

Cooking:

  • Rinse the liver thoroughly under running water, pat dry with paper towels and cut into small pieces.
  • Peel the onion, cut it into 4 parts.
  • Put the liver together with the onion in a blender, beat in the eggs, salt and spices. Whisk the ingredients until smooth.
  • Sift flour into the liver mass, mix so that there are no lumps. The resulting mass should be of medium density.
  • Set the multicooker to the “Baking” or “Frying” mode, pour in the vegetable oil, spread the liver mass with a tablespoon and fry the cutlets on both sides until cooked. When all the cutlets are ready, stack them on top of each other in a slow cooker, spread each layer with sour cream.
  • Set the "Baking" mode, close the lid and cook for 20 minutes.
  • While the patties are baking, prepare the side dish. Pasta, buckwheat, rice or potatoes are suitable as it.

Rice casserole in a slow cooker

Compound:

  1. Rice - 1 tbsp.
  2. Frozen vegetable mix - 500 g
  3. Eggs - 5 pcs.
  4. Hard cheese - 250 g
  5. Mayonnaise - 3 tbsp.
  6. Salt and pepper - to taste
  7. Vegetable oil

Cooking:

  • Pour the vegetable mixture into a bowl and thaw.
  • Pour oil into the multicooker bowl, put the vegetable mixture, set the “Baking” mode and fry a little.
  • At this time, boil the rice in salted water in the usual way.
  • In a separate bowl, whisk eggs with mayonnaise, salt and pepper. Cheese grate on a coarse grater. Put boiled rice, fried vegetables in a multicooker bowl, sprinkle with some cheese and pour over the egg mixture. Sprinkle the top of the casserole with the remaining grated cheese.
  • Set the "Baking" mode and cook for 20 - 30 minutes.

How to cook a delicious dinner in a slow cooker?

Meat in French in a slow cooker

Compound:

  1. Pork - 500 g
  2. Onion - 2 pcs.
  3. Potatoes - 7 pcs.
  4. Tomatoes - 3 pcs.
  5. Hard cheese - 200 g
  6. Mayonnaise - 100 g
  7. Salt and pepper - to taste

Cooking:

  • Rinse the pork, pat dry and cut into thin slices.
  • Clean the vegetables. Cut the onion into thin rings, potatoes into thin slices, tomatoes into slices.
  • Cheese grate on a large grater.
  • Put the meat in the multicooker bowl, salt and pepper. Put the onion on top, grease it with mayonnaise.
  • Lay the potatoes on the onion, salt, pepper and brush with mayonnaise. Put the tomatoes on the potatoes and brush with mayonnaise. Sprinkle the dish with grated cheese.
  • Set the multicooker mode "Meat" or "Baking", cook for 1 hour.
  • Serve the meat in French style hot, with a vegetable salad and sprinkled with chopped herbs.

French fries in a multicooker

Compound:

  1. Potato - 2 kg
  2. Sunflower oil - 2 l
  3. Salt and spices - to taste

Cooking:

  • Peel potatoes. Cut potatoes into wedges or strips. Place it in cold water.
  • Cut potatoes in small batches and pat dry with paper towels.
  • Pour vegetable oil into the multicooker bowl, add salt and spices. Set the "Baking" mode, heat the oil.
  • Place the first batch of potatoes in the multicooker bowl. If you have sticks - fry up to 15 minutes, straws - 5 minutes.
  • When the potatoes change color, take them out with a slotted spoon and place them on a paper towel to drain the excess oil. Thus, cook the whole batch of potatoes.
  • French fries can be served with any sauce and fresh vegetables.

Lasagna in a slow cooker

Compound:

  1. Minced meat - 700 g
  2. Onion - 2 pcs.
  3. Tomato paste - 200 g
  4. Sheets for lasagna - 7 pcs.
  5. Hard cheese - 200 g
  6. Flour - 3 tbsp
  7. Butter - 30 g
  8. Milk - 2 tbsp.
  9. Eggs - 3 pcs.
  10. Dried parsley - 2 tbsp
  11. Salt and spices - to taste
  12. Vegetable oil

Cooking:

  • Prepare the meat filling for the lasagna. Peel the onion, finely chop it. Pour vegetable oil into the multicooker bowl, turn on the "Baking" mode, put the onion and fry it until a transparent color.
  • Then lay out the minced meat, add tomato paste, salt, spices and parsley. Fry the filling until the stuffing is ready.
  • Then prepare the bechamel sauce. Melt butter in a saucepan, add flour, stirring constantly. After a few minutes, pour in the milk. Cook for about 5 minutes, stirring constantly.
  • When the sauce thickens, remove the saucepan from the stove, add eggs, salt, pepper, add half of the grated cheese. Make sure there are no lumps in the sauce.
  • Pour a little bechamel sauce into the multicooker bowl, lay a couple of lasagne sheets on top. Put a piece of minced meat, a little bechamel sauce and grated cheese on the sheets.
  • Continue laying out the ingredients in the same sequence until the products run out. The last layer must be grated cheese.
  • Set the multicooker to "Baking" or "Meat" and cook for 1 hour. After the signal for the end of the program, open the lid and serve lasagna for dinner as a main course.

Dinner in a slow cooker: original recipes

Ratatouille Provencal in a slow cooker

Compound:

  1. Eggplant - 2 pcs.
  2. Zucchini - 2 pcs.
  3. Bulgarian pepper - 2 pcs.
  4. Onion - 2 pcs.
  5. Tomatoes - 2 pcs.

For sauce:

  1. Tomato - 1 pc.
  2. Onion - 1 pc.
  3. Bulgarian pepper - 1 pc.
  4. Garlic - 5 cloves
  5. Tomato paste - 2 tbsp
  6. Sugar - 2 tsp
  7. Salt and pepper - to taste
  8. Provence herbs - to taste
  9. Vegetable oil

Cooking:

  • Clean all vegetables. Those ingredients that are needed for ratatouille, cut into thin slices.
  • Salt the eggplants and leave for 15 minutes so that bitterness comes out of them. Rinse eggplant mugs with cold water and pat dry.
  • Lubricate the bowl of the multicooker with vegetable oil, lay out the vegetable mugs in layers in the following order: eggplant, tomatoes, zucchini, peppers and onions. Repeat layers until you run out of vegetables.
  • Grind all the ingredients of the sauce in a blender, add sugar, Provence herbs, salt and pepper. Pour sauce over vegetables. Turn on the multicooker mode "Baking" or "Vegetables" for 40 minutes. Sprinkle the finished ratatouille with chopped herbs and pour over with sour cream.

Pasta with canned salmon

Compound:

  1. Canned salmon - 1 b.
  2. Macaroni - 1 tbsp.
  3. Tomatoes - 1 pc.
  4. Salt and pepper - to taste
  5. Dry garlic and rosemary - to taste
  6. Greens - to taste

Cooking:

  • Pour the pasta into the bowl of the multicooker, salt and pour water so that it covers the pasta a little.
  • Close the lid and cook the pasta in the "Rice" mode.
  • Wash greens and tomatoes, dry.
  • While the pasta is cooking, prepare the sauce. Cut the tomato and greens, beat the vegetables in a blender. In a separate bowl, mash the canned salmon.
  • When the pasta is cooked, add salmon to the slow cooker, sprinkle with salt and spices. Pour the sauce over the ingredients and mix everything.
  • Set the "Heating" mode to 20 minutes.
  • Serve cooked pasta for dinner as a main dish.

Dinner is one of the most important and enjoyable meals of the day. Many housewives, having come home after work, do not want to stand at the stove all evening, but they still want to please the family. To do this, you will come to the aid of a slow cooker, it can cook absolutely any dish.

Such a miracle of modern technology as a slow cooker has long entered our lives. This multifunctional program-controlled household kitchen appliance has long been the pink dream of many housewives. It allows you to cook, bake, fry, stew and steam in automatic mode. Each product, as a rule, is accompanied by a brochure with the best recipes that the manufacturer offers to try in the device he has developed. But is this enough for a good hostess? No, of course, she will always look for new, tastier and more original recipes for the slow cooker.

On our website under the heading "Cooking in a slow cooker" you will find answers to such simple questions: how to cook in a slow cooker, what to cook in a slow cooker, as well as recipes in a slow cooker with a photo of each stage of cooking. You can ask a question to the author of the recipe or ask other users for help using the "leave feedback" function located under each recipe.

Thanks to the recipes left on our website, you will be convinced that the dishes in the slow cooker are extremely tasty and healthy. Cooking in a slow cooker will be a real find for you, significantly saving your free time. You no longer have to worry about dinner, lunch or early breakfast for your household.

After reviewing the materials in this section, you will see that the recipes for the multicooker are notable for their simplicity and take very little time. Are you interested in how to cook chicken in a slow cooker? On our site you will find dozens of different recipes. Do you have potatoes in a slow cooker for lunch today? Not a problem either: in addition to potato dishes, you will find interesting recipes for sauces for them. Does your family prefer to cook steamed meals in a slow cooker? Our users will share with you their secrets on this topic. And also - how to cook first courses in a slow cooker, bake pies and bread, casseroles, dumplings, fish, poultry and other equally delicious dishes - you will find all this on our culinary website.

You may encounter some difficulties in some recipe, but do not immediately give up. One has only to remember that all models of modern multicookers differ from each other, and even the simplest recipe should be adjusted according to the modes of your device.

To find many step-by-step recipes with photos prepared in this miracle unit, you are welcome to the “Cooking in a Multicooker” section. Recipes for every day, recipes from meat, cereals and vegetables, desserts and drinks - all this for multicookers of any brand.

26.06.2018

Pasta with stew in a slow cooker

Ingredients: pasta, stew, onion, tomato paste, oil, garlic, pepper, paprika, salt

For lunch, I suggest you cook a very tasty and satisfying dish - pasta with stew in a slow cooker. The recipe is very simple and fast.

Ingredients:

- 200 grams of pasta,
- a can of stew
- 2 onions,
- 1-2 tablespoons tomato paste,
- one and a half tablespoons vegetable oil,
- 1 clove of garlic,
- half tsp cayenne pepper,
- half tsp crushed coriander,
- half tsp paprika,
- salt,
- pepper.

23.04.2018

Easter cake in a slow cooker without yeast

Ingredients: egg, sugar, butter, yogurt, flour, baking powder, raisins, sprinkles

Kulich is the main dish on the festive Easter table. Today I will tell you how to cook a quick and easy cake in a slow cooker without using yeast.

Ingredients:

- 4 eggs,
- 1-2 cups of sugar
- 200 grams of butter,
- 2 cups of yogurt or kefir,
- 4 cups flour
- 2 tsp baking powder
- raisin,
- sprinkle,
- paper forms,
- 1 egg white,
- 200-250 grams of powdered sugar.

09.04.2018

Orange pie-upside-down in a slow cooker

Ingredients: sugar, egg, orange peel, orange juice, flour, baking powder, butter, orange

Upside-down pies are always delicious and beautiful, especially if it's an orange pie. We recommend cooking it in a slow cooker - it's quite easy, so even not very experienced chefs can handle it.

Ingredients:
- sugar - 0.5 cups;
- eggs - 2 pcs;
- zest of 1 orange;
- juice of 1 orange;
- flour - 150 gr;
- baking powder - 1 tsp;
- butter - 50 gr;
- orange - 1\2 pcs.

For form:
- sugar - 1 tablespoon;
- butter - 1 tsp

24.03.2018

Pumpkin porridge with rice

Ingredients: milk, sugar, pumpkin, rice, raisins

Prepare for breakfast a very tasty, hearty and healthy porridge with rice and pumpkin. My kids love this dish. The recipe is very simple and fast enough.

Ingredients:

- milk - 750 ml.,
- sugar - 100 grams,
- pumpkin - 350-400 grams,
- rice - 150 grams,
- raisins - a handful.

13.03.2018

Lean pilaf with prunes and dried apricots in a slow cooker

Ingredients: rice, water, prunes, dried apricots, dates, raisins, salt, honey

Lean pilaf can be cooked with vegetables and mushrooms, or you can make it sweet. Our recipe will just tell you how to cook sweet pilaf with prunes and dried apricots in a slow cooker: this is a very tasty and satisfying dish.

Ingredients:
- 300 gr of rice;
- 600 ml of water;
- 100 gr of prunes;
- 100 gr dried apricots;
- 100 gr dates;
- 100 gr raisins;
- 1 pinch of salt;
- honey - optional.

10.03.2018

Solyanka from cabbage and meat in a slow cooker

Ingredients: fillet, onion, carrot, salt, ground pepper, tomato paste, white cabbage, vegetable oil, herbs

Cabbage hodgepodge with meat in any family is in demand. Everyone loves this tasty and satisfying dish. You can cook hodgepodge not only on the stove. The dish turns out great in a slow cooker.

Products for the recipe:
- one chicken fillet,
- head of onion
- one carrot,
- spices - to taste,
- 15 g of tomato paste,
- a quarter of a head of white cabbage,
- 20 ml vegetable oil,
- dill or green onions.

23.12.2017

Simple and tasty boiled pork in a slow cooker

Ingredients: pork neck, water, rock salt, bay leaf, black peppercorns, allspice, cloves, garlic, ground black pepper, fine salt

The slow cooker has become my savior, because with its help you can cook many different delicious dishes. Today I will tell you how to cook boiled pork in a slow cooker.

Ingredients:

- 1 kg. pork,
- 1.5 liters of water,
- 1 bay leaf,
- 3 peas of black pepper,
- 3 pcs. allspice,
- 3 pcs. carnations.
- 4-5 cloves of garlic,
- half tsp ground black pepper,
- 2.5 tsp salt.

01.12.2017

Millet porridge with pumpkin in a slow cooker

Ingredients: millet, milk, pumpkin, sugar, butter

You can cook a lot of dishes in a slow cooker, but porridges are especially good for her - they turn out incredibly tasty. Millet porridge in milk with pumpkin is no exception. You will surely like it very much.

Ingredients:
- 1 multi-glass of millet;
- 4 multi-glasses of milk;
- 130 gr pumpkin;
- 1.5 tablespoons Sahara;
- 60 gr of butter.

20.11.2017

Stuffed cabbage in a slow cooker

Ingredients: cabbage, chicken fillet, salt, allspice, onion, carrot, tomato paste, rice, water

Cooking stuffed cabbage is not difficult if you do it in a Redmond slow cooker. You will learn how to do this from the proposed recipe, I can only say that the dish of vegetables and minced meat, beloved by many, turns out to be very tasty and satisfying.

Ingredients:
- white cabbage - 0.5 head,
- chicken fillet - 1 pc.,
- onion - 2 pcs.,
- carrots - 1 pc.,
- tomato paste - 11 tablespoons,
- rice - 2 tablespoons,
- salt to taste,
- allspice to taste,
- water - 850 ml.

14.11.2017

Pickled mushrooms in a slow cooker for the winter

Ingredients: water, cloves, mushrooms, salt, sugar, fruit vinegar

There are a lot of recipes for pickled mushrooms, today I have prepared for you an excellent simple and quick recipe for pickled mushrooms in a slow cooker.

Ingredients:

- 800 ml. water;
- 4 things. cloves;
- 1.5-2 kg. honey agaric;
- 5 tablespoons salt;
- 2 tablespoons Sahara;
- 200 ml. fruit vinegar.

12.11.2017

Delicious potatoes in a slow cooker

Ingredients: potatoes, onion, sunflower oil, garlic, Provencal herbs, salt, ground black pepper, tomato paste, water

The slow cooker is a great helper in my kitchen. Today I will tell you how to cook a very tasty potato in a slow cooker. We will use the "Baking" mode.

Ingredients:

- 1.3 kg. potato,
- 270 grams of onion,
- 50 grams of sunflower oil,
- 30 grams of garlic,
- 1 tsp provencal herbs,
- salt,
- ground black pepper,
- one and a half tablespoons tomato paste,
- 250 ml. water.

08.11.2017

Pork knuckle and chicken brawn in a slow cooker

Ingredients: pork loin, chicken thighs, onion, carrot, salt, seasonings for meat, water

Brawn is one of the varieties of aspic. Preparing quite long and difficult, but the result is worth it. After all, a ready-made dish is an excellent alternative to purchased semi-finished meat products, it fits perfectly into both the everyday menu and the banquet table. Yes, and the slow cooker greatly facilitates the process of preparing brawn, taking on all the tangible difficulties and worries.

Ingredients:
- 1 pork bulldozer;
- 3 chicken thighs;
- 1 onion;
- 1 carrot;
- 1 tbsp salt;
- a pinch of seasoning for meat;
- 3 l. filtered water.

03.11.2017

Fritters with apples in a slow cooker

Ingredients: kefir, soda, eggs, apple, flour, sugar, salt

Oh, how many recipes for pancakes, pancakes, pancakes and similar pastries exist. And with the advent of multicookers and microwaves, cooking recipes have become even more. For example, have you tried pancakes with apples cooked in a slow cooker? But in vain! Very tasty!

For the dish you will need:
- half a liter of kefir;
- 1/2 teaspoon of soda;
- two eggs;
- one or two apples;
- 2 tbsp. spoons of flour;
- half a glass of sugar;
- a pinch of salt.

28.10.2017

Apple charlotte in a slow cooker

Ingredients: eggs, flour, sugar, vanilla

Tell me what you eat and I will tell you who you are. Do you like to eat crispy with delicate butter in the morning, washed down with freshly brewed coffee? You are a true connoisseur of traditions, you are measured and honest. Do you prefer all cupcakes in the world? You have an exquisite taste, light and playful character. Your favorite dessert since childhood is charlotte with apples and you prefer to enjoy it with good friends over a cup of hot tea? You are a true connoisseur of the beautiful, unshakable and eternal. After all, charlotte is a real culinary classic. We will prepare it today.

Ingredients:
- 3 eggs;
- 1 glass of flour;
- 1 cup of sugar;
- 1 sachet of vanilla.

28.10.2017

Lemon pie in a slow cooker

Ingredients: butter, sour cream, yogurt, flour, sugar, eggs, lemon, vanilla concentrate, vanillin

"Lemon pie", which can be prepared in a slow cooker, will not cause you much trouble and will surely delight you with its delicate lemon taste.
For cooking you will need:
- butter - 180 g;
- sour cream or natural yogurt - 2 tablespoons;
- self-rising flour with baking powder - 350g;
- eggs - 4 pcs.;
- lemon - 2 pcs.;
- granulated sugar - 1 glass;
- baking powder - 1 tablespoon;
- vanilla concentrate (or vanillin) - 0.5 teaspoon.

24.10.2017

Lazy cabbage rolls in a slow cooker

Ingredients: cabbage, minced meat, rice, carrot, water, garlic, onion, tomato paste, sunflower oil, ground pepper

Tired of looking for recipes that would be not only tasty, but also cooking would not take much time? Do you have a multicooker? We decided to offer you an incomparable dish, for which a little time is spent, and then only for the processing of products.
For the dish we need:
- fresh cabbage - 800 g;
- minced meat - half a kilo;
- rice - 300 g;
- carrots - half a kilo;
- water - half a liter;
- garlic - 3 cloves;
- onion bulb - 1 pc.;
- tomato paste;
- sunflower oil;
- seasoning - to taste;
- ground black pepper.

Stuffed peppers in a slow cooker

Ingredients: bell peppers, onions, carrots, rice, minced meat, salt, spices, sour cream, ketchup, mustard

Products:

- spices - to taste;
- carrots - 1 pc.;
- salt - to taste;
- onion - 2 pcs.;
- bell pepper (can be frozen) - 6 pcs.;
- rice - 1 glass;
- minced beef - 500 gr.

For sauce:
- ketchup - 3 tbsp. spoons;
- mustard - 1 teaspoon;
- fat sour cream - 250 gr.

Pie with apples and currants in a slow cooker

Ingredients: butter, sugar, flour, yolk, egg, blackcurrant, apple

Apple pie can create an incredibly cozy and homely atmosphere in any home in the blink of an eye. Therefore, being able to bake such a cake is a matter of honor for any good housewife. But we suggest going even further and adding blackcurrants to the recipe - the taste of the pie will improve dramatically, take my word for it. Better yet, try it yourself.

Ingredients:
- 120 gr. butter;
- 120 gr. Sahara;
- 200 gr. flour;
- 2 yolks;
- 1 chicken egg;
- 200-300 gr. blackcurrant;
- 1 apple.